Grilled Cheese with Mojo
Ingredients
- Mature cheese
- Oil
- Green or red mojo
Directions
- Fried or baked cheese was once a recipe for making use of pieces of very hard or difficult to eat cheese. Nowadays, it is commonly served in restaurants, and is no longer a way to avoid wasting cheese. The cheese used to be fried, or baked in the oven, and once on the plate, mojo sauce would be poured over it...as in present times. However, these days, the cheese is usually grilled on a griddle.
